Just returned from a Shakespeare evening at Stirk House Hotel, Gisburn. Fabulous country house hotel,which practices special attention to local sourcing. We enjoyed a fabulous 2 course dinner, we started with smoked haddock canapes, followed by sea bass on samphire for hubby and Pea lettuce and lovage soup for me. The main courses we beautifully presented , slow cooked lamb shank , soft and tender, falling of the bone with peas, beans and seasonal vegetables, I chose Organic salmon with watercress sauce, again served with seasonal vegetables. Everything was cooked with precision and attention to detail. On leaving the table we were given a basket of goodies to enjoy with the performance, this included champagne, strawberries and cream and sweets.
During the performance interval we were offered home made shortbread and after the performance warm bacon barms.
In the morning we enjoyed a full Lancashire breakfast , of particular merit were the sausages and bacon.
We would thoroughly recommend a break at this hotel for the food alone, but don't miss out on the the wonderful setting and well appointed rooms.