Showing posts with label Sean Wilson. Show all posts
Showing posts with label Sean Wilson. Show all posts

Sunday, 19 January 2014

Is tha comin t' Wigan Food and Drink Festival ?

Wigan holds a special place in my heart as I spent several years studying on a day release basis at the college in my youth. Home to honest a goodness folk who love their town, Wigan is the land of the pie, home to the legendary Uncle Joe's mint ball and the "pier" of George Orwell fame, its also a town where rugby is still the number one sport, in other words a grand Northern town.



The town holds an annual food festival celebrating its food culture and great local food products and produce, in this its 7th year the theme is Baking and Beer

Here's the link to the website with all the details here

A packed programme is planned starting on 27th February and running through to the 9th March 2014, there are chef demo's, theme dining events, baking challenges, beer festivals in fact something to tickle everyone's taste buds.

Of special note local lad and baking hero and 2012 Winner of the Great British Bake Off - John Whaite will be hosting on Saturday 8th March a "Baking with the Best" masterclass and then hosting an afternoon tea. (More details can be found in the programme)


The festival - sponsored by Euromark - kicks off with the 27th Wigan CAMRA Beer Festival, offering 60 real ales, 35 real ciders and perries and a great selection of foreign draft beers, plus live music and food. Plus also a special bus tour has been organised of Wigan's three famous micro breweries, Allgates, Prospect and Problem Child.

Also in town for this event will be none other than former "Corrie" star Sean Wilson, soap star turned award winning cheesemaker at The Wigan Wine Festival, he will talking all things cheese and signing his book "The Great Northern Cookbook". Which coincidentially we have a copy for you to win, just complete the widget below to be in with a chance of winning this fab prize.





So things are shaping up for a great festival and I for one will be booking my tickets for the events very soon as I am sure they will be popular. A full copy of the festival guide is downloadable via the festival website.
                                                    
Please enter our giveaway below, the prize can unfortunately only be mailed to UK addresses, sorry !

                                    

I was fortunate enough to be invited to the press launch for the festival and was treated to a lovely local afternoon tea and goody bag by the promoters. This included some How's yer Farther cheese from the Saddleworth Cheese Company, some Silvertally beer from Prospect Brewery and some Uncle Joe's mint balls from Santus and also the signed book for the giveaway.


Wednesday, 3 July 2013

A Quick Bite of Lancashire Food



When I started this blog a few years ago I never dreamt that it would become as popular as it has and I had no inkling of the number of other passionate Lancashire Foodies that where out there working hard loving Lancashire Food in all its many forms. Over the years I have met so many wonderful advocates of Lancashire Food in all its senses, whether it be a chef, artisan producer, farmer, cheese-monger, baker etc.

So with that in mind and so that we can all learn more about these lovely "Lancashire Food" people, we have developed a "Quick bite of Lancashire Food" a running monthly post which will feature one of these friendly food loving folk and ask them some quick questions about their food inspiration amongst other things.



July 2015 - Nadia Southwood - Flap O Jacks - The Round Flapjack Co


June 2015 - Lee Birtwistle - All Fired Up - Wood Fired Pizza


May 2015 - Mike Bryan - The Bees Country Kitchen


April 2015 - Antony Shirley - Seafood Pub Company


March 2015 - John Winnard of Santus (Uncle Joes Mint Balls), Wigan


February 2015 - Simon Mellin of Roaming Roosters, Higham


January 2015 - Nicola Hanmer of The Mill Cafe, St Catherines Park

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December 2014 - Craig Hughes of Crossmoor Honey


November 2014 - Phil Keenan / Foody Phil -  Bite Local 


October 2014 - Andrea Mellon of Dukpond, Preston


September 2014 - Amy Cheadle of Northern Dough Co


August 2014 - Anson Bolton, Millstone at Mellor


July 2014 - Celia Gaze - The Wellbeing Farm, Edgeworth


June 2014 - Amanda Biggs - Thyme Deli, Horwich






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