What do you get when with classic flavour combinations are encased in pastry, = "The Lancashire Pasty Company".
The company established by Barry Woods specialises in using local quality ingreduients to create a classic pastie with a twist. I have been fortunate enough to sample the Caramelised onion and Black Pudding Pastie, a delicious combination which could have been heavy and fatty, but it wasn't, amazingly tasty, juicy and with a hint of mustard.
The "fish, chips and mushy peas" is a revelation, just like a classic chippy tea even with the vinegar. And for those of you with a sweet tooth apple, sasparilla and custard". Again a classic, the best that old parish Lancashire has to offer wrapped in pastry.
Genius !
