Today saw the long awaited launch of the re-furbished Southport Market Hall, which despite a few local stalwarts, Southport has been a little bereft of good opportunities to buy great local produce despite being surrounded by fantastic growing land and the Ribble estuary coast. Today changed all that, smack bang in the town centre the market hall has been brought up to date with a multi million pound project which creates a new market quarter for the town.
A couple of months ago I was pleased to hear that my ex work colleague and excellent cheese-monger Vickie @ Liverpool Cheese were to open a stall on the market. Liverpool Cheese are award winning cheese-mongers who have been purveying fine cheeses of all types since 2006, they love local produce and have a particular skill for producing some beautiful cheese wedding cakes too.
The market also features several butchers, a fishmonger, try the Southport Shrimps they are delicious,a greengrocer, deli's and many many other great stalls. There are also two gorgeous cafe's and a italian pizzeria.
Please pay them a visit if you are in Southport and #loveyourlocalmarket , shop locally and buy local produce.In Southport you can also find lots of lovely independent shops too.
Thanks for that and the best of luck and continuing success to all involved with the new market.
ReplyDeleteIt's a shame that some of the older market traders couldn't be around to re-join the re-vitalised market. :-(
This looks like a great place. It's good that there was such a buzz around it all.
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